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The ASKO 90cm Duo Fusion Combined Gas and Induction Cooktop blends the precision of induction with the versatility of gas, making it ideal for passionate home cooks and families. Its spacious layout suits multi-dish meal prep, while the matte black design adds a modern touch. The main limitation is its higher installation complexity compared to single-fuel cooktops.
Installation may require both gas and electrical connections, making it less straightforward than single-fuel cooktops.
Excellent for Asian stir-fries, European simmering, and everyday Australian meals.
8/10 - Induction zones are highly efficient, while gas burners offer flexibility but use more energy.
9/10 - Large surface and dual fuel types make it ideal for preparing family-sized meals.
7/10 - Smooth induction glass is easy to wipe, but gas components require more effort.
Requires both gas and electrical connections; best suited for new builds or kitchen renovations.
A: Yes. ASKO HIG89524MGD1 is a dual-fuel cooktop, so it needs a gas connection for the burner side and electrical supply for the induction side. It suits kitchens set up for both services, especially during a renovation or new fit-out.
A: The induction zones need cookware with a magnetic base, such as many steel or cast iron pans. Aluminium, copper or glass cookware only works if the base is induction-compatible, while the gas burner can be used with non-induction cookware.
A: Yes. ASKO HIG89524MGD1 combines gas and induction on one surface, so different zones can be used in the same cooking session. The practical limit is your cookware layout and household power setting, not a one-mode-only design.
A: The flexible induction zones let two cooking areas operate together for larger cookware. That is useful for oversized pots or long pans that would not sit well on a single zone, but the pan still needs an induction-compatible base.
A: The Fusion Volcano wok burner is best suited to high-heat cooking such as stir-frying, fast searing and rapid boil-ups. It also gives a visible flame for cooks who prefer gas control, but it is only one zone, not the whole cooktop.
A: Yes. The induction glass areas wipe down like a ceramic cooktop, but the gas side adds cast iron trivets and burner parts that need more hands-on cleaning. Matte black glass can look clean quickly, though splatters show after frying.
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