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The below information is AI generated based on Australian websites information around this item. We have done our best to ensure its accuracy but suggest verifying any information within this tab before purchasing.
This 64cm ASKO induction cooktop is a premium option for home cooks who want precise heat control across four zones. It suits busy kitchens, handles multiple dishes well and adds temperature-based cooking with a Bluetooth probe. Auto Bridge zones, pause and auto-preheat improve day-to-day use. One limitation is that its advanced Celsius Cooking features rely on compatible connected accessories and induction cookware.
To get the most from its temperature-based cooking features, you need induction-compatible cookware and the Bluetooth-connected probe, so it is less plug-and-play than simpler induction cooktops.
9/10 - four zones, bridge capability and simple touch controls make it well suited to preparing multiple family meals at once.
8/10 - induction cooking delivers heat directly to compatible cookware, helping reduce wasted heat compared with conventional electric surfaces.
Requires induction-compatible cookware; best suited to households already using magnetic pots and pans or willing to upgrade.
9/10 - strong everyday safety features include a child lock, residual heat indicator and pause control.
9/10 - the flat glass ceramic surface is easy to wipe down, with minimal crevices compared with gas cooktops.
A: Celsius Cooking adds temperature-based control, not just standard power levels, when used with the compatible probe. That gives more consistent heat for tasks like searing, simmering or holding a sauce at a steadier cooking temperature.
A: Yes. The HID654GC needs induction-compatible cookware with a magnetic, flat base so the zones can detect and heat the pan properly. Aluminium, copper or glass cookware will only work if the manufacturer states it is suitable for induction.
A: Yes. It can still be used as a regular 4 zone induction cooktop with standard zone control, while the Celsius features add extra precision when the probe is used. That matters if you want simple everyday boiling and frying as well as guided temperature cooking.
A: Not always. The 64cm figure refers to the appliance width, but replacement fit depends on the exact bench cut-out and required clearances, which can vary by brand and model.
A: The main difference is precision. A standard induction cooktop usually adjusts power in steps, while the Celsius system is designed to control cooking by measured temperature when paired with the probe, which is more useful for delicate or repeatable results.
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