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The below information is AI generated based on Australian websites information around this item. We have done our best to ensure its accuracy but suggest verifying any information within this tab before purchasing.
This 60cm Haier induction cooktop is a smart fit for households wanting fast, flexible electric cooking in a modern black glass design. With four zones, touch controls and a Flexi Zone for larger pans, it suits family meals and entertaining. Safety features add peace of mind, while the smooth surface is easy to wipe down. Its main limitation is that it offers fewer advanced premium features than higher-end models.
It covers the essentials well, but compared with premium induction cooktops it does not highlight advanced features such as built-in extraction, guided cooking programs or expanded zone counts.
Well suited to family cooking, with four zones and a Flexi Zone for larger cookware and multi-dish meal prep.
8/10 - induction cooking directs heat to compatible cookware and helps reduce wasted heat compared with standard electric surfaces.
Best with induction-compatible cookware; ideal if your pots and pans have a magnetic base.
8/10 - includes child lock, overheating alert, over spillage alert and surface hot indicators for solid everyday protection.
9/10 - the flat black glass surface is straightforward to wipe clean and has no raised burners or grates.
A: Flexi Zone means two cooking areas can work together as one larger zone for oversized cookware. That is useful for long grill plates, larger frypans or small roasting dishes that would not heat evenly on a single standard zone.
A: Yes, the Flexi Zone is designed for cookware that spans more than one zone, such as a rectangular griddle or extra-large pan. For best results, the cookware base should sit flat so the induction coils can detect it properly.
A: Only induction-compatible cookware will work, which means the base must be magnetic. A simple fridge magnet test is a good guide. If the magnet sticks firmly to the pan base, it will usually suit this cooktop better than aluminium or copper-only pans.
A: Not always, because a 60cm top size does not guarantee the same benchtop cut-out or electrical load. Induction models often need different wiring than older ceramic or gas units, so compare cut-out dimensions and discuss with your electrician.
A: Because induction heats the pan with magnetic energy, some cookware can vibrate slightly and create a hum or buzz. Clicking can also occur as the power cycles at lower settings. This is normal, but flatter, heavier pans usually sound quieter.
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